Sarah Ridley - Beans to Chocolate - Hachette Children's Group

Beans to Chocolate

By Sarah Ridley

  • Hardback
  • £11.99

Find out where the food you eat comes from

Everyone loves chocolate, but do you know where it come from and how it ends up on the supermarket shelves? Follow the story of fair trade chocolate from bean to bar, through the farming process to manufacturing. The simple text in this book, suitable for children aged 5+, is accompanied by large, attractive photographs. For children progressing through Book Bands, it is suitable for reading at level 8: Purple.

Where food comes from is a series for young children, helping them question where their food comes from. It uncovers the role of farmers and others and begins an exploration of food groups. Children studying science topics including how plants change over time and healthy eating will also find these books useful.

  • Other details

  • ISBN: 9781526306210
  • Publication date: 08 Mar 2018
  • Page count: 24
  • Imprint: Wayland
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Fashions changes all the time but what we wore can tell us a lot about the times we lived in. From clothes rationing, making do and mending to 1990s fashion, this book gives young children access to people's memories alongside photographs to help them build up a picture of the past. It is part of the 'Tell me what you remember' series, which explores changes in living memory through photographs and memories. It is a perfect teaching tool for KS1 or for children up to age 7.

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Pastimes and Toys

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Everyone has memories of the toys they played with and the pastimes they had when they were growing up. This book gives young children access to people's memories alongside photographs to help them build up a picture of the past. From teddy bears and construction toys to dressing up and playing outside young children can explore what has changed and what remains popular.The book is part of the 'Tell me what you remember' series, which explores changes in living memory through photographs and memories.

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Food

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Everyone has memories of the food they ate they had when they were growing up. This book gives young children access to people's memories alongside photographs to help them build up a picture of the past. From family meals to wartime rationing young children can explore what has changed and what remains the same.The book is part of the 'Tell me what you remember' series, which explores changes in living memory through photographs and memories. It is a perfect teaching tool for KS1 or for children up to age 7.

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The Somme

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For many people the word 'Somme' sums up the carnage and futility of the First World War. The failure of Allied forces to achieve their objectives at such a huge cost in human lives has resonated in military circles for the past 100 years. This book tells the story of the battle and its wider repercussions, and analyses its importance to the overall outcome of the First World War. The Somme investigates the build-up to the battle, why leaders thought the action was necessary and what they thought it would achieve. It looks at the forces involved, including the 'Pals' battalions - patriotic friends who fought, and more often than not died, together. Although not a straightforward timeline, the book outlines the actual course of the battle beginning on 1 July 1916 and the impact of the continuing slaughter on both sides. Quotes from those who took part offer a glimpse of what it must have been like to be there, and maps show how little was actually achieved in terms of a breakthrough. Poetry, art and music inspired by the Somme campaign bring the soldiers' harrowing experiences to life. Suitable for readers aged 11 and up.

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Mammals Have Hair

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Wayland

Seeds to Bread

Sarah Ridley
Authors:
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Bee to Honey

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Authors:
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Honey is a tasty food, but do you know where it comes from and how it ends up on the supermarket shelves? Follow the story of honey from the worker bees visiting flowers, through what happens in the hive and the collection process to a jar in your cupboard! The simple text in this book, suitable for children aged 5+, is accompanied by large, attractive photographs.Where food comes from is a series for young children, helping them question where their food comes from. It uncovers the role of bee keepers and others and begins an exploration of food groups. Children studying science topics including how plants change over time and healthy eating will also find these books useful.

Wayland

Blossom to Apple

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