Caryl Hart is the author of many bestselling books for children, including the hugely successful How to Grow A Dinosaur and The Princess and the Peas. She is the winner of the Stockport Children's Book Award, the Sheffield Children's Book Award and the Lancashire Share a Story Award. Caryl lives on the top of a windy hill in the Peak District with her guitar-playing husband, two cheeky daughters, one extremely fluffy black cat, a goldfish, four hens and an invisible dog called Paddy.Follow Caryl at carylhart.com and @carylhart1
Sarah grew up in Derbyshire, mainly under a snow drift. She spent much of her childhood scampering in the nearby fields with a few goats. Then she decided to be sensible and studied Illustration at Falmouth College of Arts, graduating in 2001. She has illustrated for many different projects including an ad campaign for Kew Gardens entitled 'Plantastic Play'. She has also undertaken commission from The Guardian and The Independent newspapers. Sarah now specialises in funny, inky illustration and words for children's fiction and picture books. Sarah likes to paint on very big canvas. She loves funny detail, colour, music, dreams and big open spaces. Sarah now works from a studio on a hill in Forest Hill, London.
Never again will she say she can't. Nadiya can and she will. Nadiya Hussain's delicious bakes and desserts, captivating smile and sparkling personality made her a hugely popular winner of 2015's Great British Bake Off. Her first children's book, Nadiya's Bake Me a Story, hit the bestseller charts in 2016, and was shortlisted for a British Book Award. The follow-up, Bake Me a Festive Story, is out now. She has also published cookbooks for adults and novels, and has three television series to her name, The Chronicles of Nadiya, Nadiya's British Food Adventure and The Big Family Cooking Showdown. Having suffered with panic disorder herself for as long as she can remember, Nadiya wrote her first picture book, My Monster and Me, to help give children and parents the tools they need to talk about worries and anxiety.Nadiya's family is originally from Bangladesh, where desserts aren't a feature of mealtimes. But, encouraged by a school home economics teacher, Nadiya honed her skills as a baker over ten years and produces fabulous bakes and desserts every day. She also loves to write, having won a National Poetry competition as a child.Nadiya lives with her husband, Abdal and is mum to three gorgeous children.